There are a few things I recommend when growing greens indoors:
1) Grow something you will actually want to eat
2) Have fun and try new things
You know what they say, store-bought will never taste as good as homegrown. I can tell you now that I love spinach, I’ve eaten it regularly ever since I can remember but this, THIS right here is what I imagine Popeye would eat 😆. It tastes full of life, green and earthy, but dense and filling and fresh. Yes, all of those! I wish you could taste this because spinach will never taste the same again 🤤 grown indoors on the windowsill, indoor farm to table mission complete!
Check out these photos below to follow along the journey.
Just seeded. Planted about 1/4th inch deep, or roughly pinky nail deep.
Week 3: Slow growth but finally starting to see some progress!
One week later
Week 5:
The following week:
So there you have it! The journey to grow some spinach indoors. Now, onto the next adventure in indoor farming :)
